The Burnt Chef Project
With a goal of raising $6,000 in the month of May, The Burnt Burger retails for $21, with $5 from every burger sold donated directly to The Burnt Chef Project. These funds provide essential mental health education, 24/7 support services, and other resources to hospitality professionals.
The Burnt Chef Burger is built through the generous support of industry sponsors who have donated products to maximize the impact of every donation. Silver Hotel Group thanks Sysco, Foodbuy, Saputo, LaBrea, Aspire, Beyond Meat, McCain, and Pepsi for their vital contributions to this cause.
Participating Locations
The Burnt Burger will be available throughout May at the following venues:
- Downtown Toronto
- Cafe Nicole Bistro (Novotel Toronto Centre)
- Mossop’s Social House (Hotel Victoria)
- Humble Donkey (Union Hotel)
- Constantine Restaurant (The Anndore House)
- Stages Restaurant & Lounge (Pantages Hotel)
- Greater Toronto Area
- Dixon Kitchen + Bar (Hilton Garden Inn Toronto Airport – Mississauga)
- W XYZ Bar (Aloft Vaughan Mills – Vaughan)
- Northern Ontario
- Skal Restaurant (Valhalla Hotel & Conference Centre – Thunder Bay)
To launch this partnership, on April 29, 2026 at 8 am, Silver Hotel Group is teaming up with The Food Runners for a 5km run in downtown Toronto just days before the May 1st public launch.
- Start: The morning begins at Radisson Blu Toronto Downtown with coffee and a light breakfast.
- Finish: The route concludes at Novotel Toronto Centre, where participants will be the first in Canada to taste The Burnt Burger and contribute to the cause.
This run is sponsored by Vellamo. The first 50 runners to arrive will receive a complimentary Vellamo water bottle + the first 15 people to sign-up will receive a complimentary Burnt Chef Burger combo.